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A Conversation with an Islander
by Freya Gabe*

I. Meeting Da Simp

The sun in its purplish -pink haze had just started to rise. I was on my way to the beach - carefully walking so that my bare feet would not graze the sharp edges of the seashells on the sand. The slight morning breeze brushing against my cheek was a refreshing change to the dusty humid air of the city. I stopped underneath a coconut tree and began to inhale the salty-scent of the ocean.

"You think this is a good day to hunt some octopus?", said a voice that came from atop the coconut tree.

I looked up, momentarily startled by the sudden intrusion. But then I smiled when I saw my friend perched amidst the young green coconuts. "It is good as any other day", I replied, "perhaps you could hunt for some squid or stone fish too."

It was the summer of 1996 when I met Dr. Simp. I was bored and homesick. The Sacramento thermometers registered a scorching 105°F, the beaches were too far away - the only sane thing to do was stay indoors. In between my summer classes and sometimes in the evenings, I would turn to the Internet to pass time. I was particularly intrigued by the mailing list I had joined, which was simply called Pinoy-l. It was a Filipino mailing list open to all those who wished to comment on matter pertaining to the Filipino culture. Soon my email inbox was crammed with everything from recipes and jokes to poetry and prose. It was an effective way to vent our frustrations about being in a familiar yet strange country. It was a means to reminisce the endearing complexities of our culture.

I've met the most interesting characters through Pinoy-l. I have never seen any of them in person - yet through email we exchange the most profound and enlightening conversations. Dr. Simp is a member of this esteemed cast of characters.

Dr. Simp's full name is Simplicio Balimbing. He has been residing in Illinois since 1965. He graduated with a bachelor's degree in education, major in history. He taught in a provincial high school in the Philippines and then in a parochial school in Chicago. He took graduate course in education for two years but says he never finished because he always fell asleep in class. Dr. Simp is married to a registered nurse; has two daughters, 22 and 18 and a son, 16. He currently works in card management for the corporate office of a grocery chain in the Chicago area.

He is Filipino, like myself. He was born and raised in an island, just like me. We both eat rice, are brown-skinned and dark haired. But although we share the same memory of the coconut trees and ocean waves crashing on the shore…Dr. Simp comes from a different island. He is from an island called Banton, which he describes as a teardrop in the middle of the Philippines. Dr. Simp has many fond recollections of his island. He was able to experience nature in a way that I have not experienced - such as having skin dived among the coral reefs and hunted octopus and squid.

I once told Dr. Simp I wanted to visit Banton Island someday. He emailed me back and said, "Let me know when you plan to visit, and I'll inform my relatives there…my parents left us some coconut property and perhaps our tenants can climb the youngest coconut fruit for you and your boyfriend. I have to warn you though - there is no running water there. However the town is blessed with more than half a dozen artesian wells and most houses have good CRs (short for "comfort rooms" which is how Filipinos refer to restrooms)."

I told him that absence of running water was not a problem for me. In Cagayan de Oro (the city I come from), our house is up on a hill and the water pipes cannot handle the water pressure. So we don't get running water 24 hours a day. When I visit my grandmother in Guihulngan (in yet another island), we had to get water from a "poso" (deep-well pump) outside her house.

I soon convinced Dr. Simp that I was brave enough to "rough it up" for the sake of savoring the wonders of Banton. He then agreed to take me on a personal "tour of his island.

II. My Journey to Banton

Dr. Simp climbed down the coconut tree with amazing agility. Even the young boys nowadays are too afraid or too busy to climb coconut trees, I thought to myself.

He stood beside me, chewing his wad of buyo leaf and stared off into the horizon as if searching for something. I followed his gaze and saw that the pink sun had turned to almost a bright yellow-orange. The fishermen had begun their daily routine by taking their boats out to sea. It was another morning, another day in the island of Banton.

There are many ways to get to Banton Island. You can take either a car or bus from Manila to Batangas; catch a ferryboat to Calapan, Mindoro; a car or jeep to Pinamalayan then an outrigger motorboat to Banton Island. Or you can go by plane, from Manila to Gasan, Marinduque; take a jeep or car to Buenavista; an outrigger motorboat to Banton. Or fly to Tugdan airport in Tablas island; take a car or jeep to Calatrava; an outrigger motorboat to Banton. These trips take almost a day from point of origin to destination. You can also travel from Manila by the big outrigger boats that occasionally go to Banton. But the trip might still cost you from 18 to 24 hours! For the wealthier or those with military connections - you can always hire a helicopter and it takes only an hour and fifteen minutes from the Manila domestic airport. The route I took was the fastest and perhaps the one that left the most to imagination. I traveled to Banton via the vivid stories and eloquent memoirs of Dr. Simp.


I am an island, cajoled, misunderstood and loved. My wisdom is buried deep in the hills nourished for centuries by pagan libido and teased by Book and Empire. Battle scarred, I rose from the ashes of war and have learned to mock the follies of man…"
                                                                                   - Dr. Simp
                                                                                    "Song of an Island"

The name Banton is believed to have been derived from "batoon", which means rocky or stony. It is one in a group of islands that form Romblon province, an area that is well known for its marble. As Dr. Simp had warned, Banton has no running water, no movie theaters, no public library (Ed's note: but it now has a private library, the Fabella library, open to the public), no museums (Ed's note: currently, Banton has the Cornelio Faigao museum where cultural, historical and traditional artifacts and a small book collection can be found) , no restaurants, no cars nor jeepneys, etc. etc. The island has electricity, over two dozen motorbikes, beautiful secluded coves within a few meters of sandy beaches, coconuts, betel nuts, buyo leaves, coconut crab and coral reefs. A local poet once noted that Banton has three principal products: stone, coconuts and children.

When he has about seven years old, Dr. Simp learned to swim his dad literally threw him into the sea a few yards from the beach line. He skin-dived in the coral reefs where he learned the names of the tropical fishes. He hunted octopus, squid, and stone fish, gathered seashells and fished with a line made of "abaca" (a fiber commonly found in the Philippines). At the age of eleven, he was sent to another island for his second year high school - the local high school had closed shop due to a typhoon that wrought havoc to the island. Young Doc Simp got his first pair of rubber shoes when he was around ten years old and also tasted ice cream at about that age. He saw his first movie in Cebu City probably at the age nine and a half. The movie "Samson and Delilah" was playing then. (Doc Simp dreamed of becoming Samson - a strong macho guy). He also learned to paddle the local baroto (a canoe-like boat) at about 8 years old. Dr. Simp never learned how to play the guitar though.

Dr. Simp's nickname in Banton is "Simpling". (As most Filipino nicknames end with and "-ing".) He's called "Dr." because while growing up in Banton island, he became the errand boy of an herbolario (medicine man) whose favorite medicinal plant was the buyo leaf. Young Simplicio was responsible for distributing the leaves to people inflicted with sores. And because he was always around when they needed him, the town folks called him "Doctor." The name stuck with him ever since.

"The island has its people - a people rich in stories." - Dr. Simp

The Bantoanons (as the people of the island were called) sung their legends to each generation and the next. Dr. Simp narrated such stories of giants, lovers, mythical fish and the island's numerous spirits. The Bantoanons also held many ceremonies in favor of their indigenous beliefs. These pagan rituals were practiced before they learned to recite rosaries and novenas and revere the icons of saints in the old church. Most of the ones Dr. Simp had described were rituals to cure the sick, such as the toob, itlog, buga, bawi and parugo. In the itlog ritual for example, the herbolario breaks an egg into a bowl or plate of water accompanied by prayer. While in prayer, the egg membrane slowly images the place of object where the person committed a transgression against the agta. To cure the affliction, the herbolario and his patient go to the agta's domain to pay homage and forgiveness.

The islanders of Banton also celebrate their own version of Thanksgiving - which is called the pangupong. This is still practiced in Banton island and probably other islands in the Philippines. The pangupong ceremony is a feast held in honor of the agtas and encantos (local spirits). Its purpose is to give thanks to the underworld gods for giving a man and his family a peaceful existence on earth. A medicine man or an herbolario conducts the ceremony over the offering of food - the central dishes of course are the internal organs of chicken, pig and cow. These organs are considered a delicacy of the agtas and encantos and are placed on the altar during the ceremony. No mortal is allowed to eat the food.


Dr. Simp recounted that his aunt held a pangupong when he was about eleven. After the ceremony, the herbolario and the guests went to the sala (living room) for the usual exchange of pleasantries. He sneaked in the ceremonial room and ate some of the food intended for the agtas and encantos. After all, Dr. Simp loves roasted liver! Every Thanksgiving, when Dr. Simp eats turkey, his thoughts recollect the time he ate the food of the gods. And honestly, he thinks the liver tastes so much better.

Being born in my generation and having been raised in a Catholic family, it never occurred to me that long before the Spanish came the Filipinos had worshipped the spirits of their land. I did remember being taught some odd superstitions, like having to say "tabi apo" as you pass by a big tree. (Or even more importantly, before you use the tree as a "restroom".) But I dismissed that as merely being another superstition. Only after talking to Dr. Simp did I realize that saying "tabi apo" was indeed a remnant of our old beliefs - that Filipinos, like other Southeast Asians, once acknowledged that they had to please and respect the local spirits.

When asked which trait the Bantoanons were most known for, Dr. Simp answered "frugality". Ironically, being frugal was no excuse to stop practicing sanrokan, which is yet another interesting cultural practice in Banton. It comes from the root word sanrok, which means to share or sharing. This is still common in Banton or in any other island in Romblon province. For example: if your prepared inaslom (a vegetable stew), it is expected that you share a bowl of that dish to your neighbor. On the contrary, it is not considered rude to ask your neighbor and say mapasanrok and vice versa.

The concept of sanrokan reflects the communal spirit between neighbors and friends. This practice is not unheard of in other islands of the Philippines…but it is more clearly defined as a social law in the islands of Romblon. Some feel that sanrokan is not practiced enough nowadays, perhaps only during big occasions. However, the underlying value of this practice remains, that the more sanrokan observed in the community, the stronger the community relationship.

My short voyage to Banton answered many of my questions and yet left me with even more questions to ask. I now understand a bit more why Dr. Simp writes such poignant poetry and prose. If you came from an island as magical as his - wouldn't you have a multitude of stories to write? Through his tales I remember and miss my own childhood. My parents had taught my siblings and I how to savor the sunrise, how to gaze at stars. Our vacations were mostly spent along beaches and mountains. And yet my daydreams always end with the sting of reality - then I realize that urban living in the United States confines us inside tall, concrete buildings that shield both sunset and sunrise.

Though I know this doesn't seem to hinder Dr. Simp. I can picture him waking up early in the morning and looking out the window to relish the mangnifence of the different seasons.

As I pondered about Dr. Simp's past - I am reminded of my unanswered questions. Why did Dr. Simp leave his island? Was he searching for something that Banton's coral reefs and mysterious caves did not hold? Was he able to find it in the vast jungle that is America?

"I am never lonely. My bosom heaves the thousand joys tempered by the cries of little children lost in the dark - my sleep of peace a gift of the cicadas pregnant with moonlit serenades. My shoulders are coconut trees robust and blessed with good tidings of the mountain gods. You have leaned on them to while away your pains. Then, when the novelty wore off, you packed your bags and went your way."

                                                                                              - Dr. Simp
                                                                                              "Song of an Island"


 



*This paper was written in 1998 by Ms. Freya Gabe, a B.S. Computer Science student at the Sacramento State College in California as part of the requirements in her Anthropology 147 class.